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This Week

ORDER DEADLINE:  Scroll to your date for the order deadline that week.

Orders placed after that will are subject to time and product availability.

Missed the deadline?   Watch social media.  We post extras when they are available.

ORDER PICKUP:  usually Thursday 3:30-5pm or Friday 10am-1pm but check each specific week.

PAYMENT: Cash or check (to FlourGirl) at pickup or request an invoice to pay online by credit card prior to pick up. 

For larger orders, we ask for payment in advance by check or credit card, received prior to pick up.  

 

HOW TO ORDER: Please email an order inquiry to sarah@flourgirlpatissier.com

We will confirm all orders via email, providing payment and pickup info. 

 

Cupcake and cake flavors listed below are available each week, unless noted otherwise by date.

 

Scroll to your date for specifics on that week's order deadline, pickup dates, availability,

changes/additions to cupcake/cake flavors, dessert options, and holiday specials.  

Menus and details are updated frequently, so check back often, even if your date is booked. 

We do a LOT of weddings, so dates from May through October can fill up months in advance. 

As weddings and other orders are finalized, things may shift or open up as the date gets closer.

Any extras or last minute items are posted to social media.  

CHOCOLATE CHIP COOKIE DOUGH

(raw edible, not for baking – just dig in with a spoon!)

Two 16oz containers for $18

 

CUPCAKES 

6 for $18  or  12 or $36

​CHEF’S CHOICE FLAVORS - we will surprise you with an assortment of this week's flavors

YOUR CHOICE FLAVORS - Choose up to two flavors for 6-packs or three flavors for 12-packs

(multiple flavors will be split equally - ex. three flavors per 12 pack will have four cupcakes per flavor)

 

vanilla, vanilla-almond, confetti, chocolate chip, or chocolate with vanilla, vanilla-almond, or chocolate buttercream

(optional dip in chocolate ganache)

vanilla, vanilla-almond, or chocolate chip with Irish buttercream

vanilla or vanilla-almond with vanilla buttercream & lemon curd or key lime curd or passion fruit curd

 

poppy seed with vanilla buttercream & lemon curd

poppy seed with vanilla-almond buttercream

vanilla, vanilla-almond, chocolate chip, or chocolate with salted caramel buttercream

vanilla, vanilla-almond, chocolate chip, or chocolate with chocolate chip cookie dough

(optional dip in chocolate ganache)

chocolate with chocolate cream cheese

chocolate with chocolate buttercream & German (coconut & pecans)

chocolate with peanut butter buttercream & chocolate ganache

chocolate stout with Irish buttercream

red velvet with vanilla cream cheese frosting

 

Special flavors available 6 per flavor for $20.00

vanilla, vanilla-almond, chocolate chip, or chocolate with raspberry buttercream

(optional dip in chocolate ganache)

vanilla, vanilla-almond, chocolate chip, or chocolate with strawberry buttercream

(optional dip in chocolate ganache)

vanilla, vanilla-almond, chocolate chip, or chocolate with tiramisu buttercream

(optional dip in chocolate ganache)

CAKES 

6" serves 6-8 for $46

8" serves 12-16 for $64

Find more info and options for 8" cakes and larger on the Cake, Cupcakes, & Desserts page

Décor: Chef's choice décor on 6”. Your choice décor on 8" and larger.

vanilla, vanilla-almond, confetti, chocolate chip, or chocolate with vanilla, vanilla-almond, or chocolate buttercream

(optional chocolate ganache on top & drip)

 

vanilla or vanilla-almond with vanilla buttercream & lemon curd or key lime curd or passion fruit curd

poppy seed with lemon curd filling & vanilla buttercream

poppy seed with vanilla-almond buttercream

vanilla, vanilla-almond, or chocolate with salted caramel buttercream filling & vanilla, vanilla-almond, or chocolate buttercream

(optional chocolate ganache on top & drip)

 

vanilla, vanilla-almond, chocolate chip, or chocolate with chocolate chip cookie dough filling & vanilla, vanilla-almond, or chocolate buttercream

(optional chocolate ganache on top & drip)

chocolate with peanut butter buttercream filling & chocolate buttercream

(optional chocolate ganache on top & drip)

 

Special flavors available 6" for $49 or 8" for $69

chocolate with chocolate cream cheese frosting 

 

chocolate with German (coconut & pecan) filling & chocolate buttercream, finished with German on top

chocolate stout with Irish buttercream & chocolate ganache on top and drip

 

red velvet with vanilla cream cheese frosting filling & vanilla buttercream outside

Special flavors available 6" for $50 or 8" for $72

vanilla, vanilla-almond, chocolate chip, or chocolate with tiramisu buttercream

(optional chocolate ganache on top & drip)

 

vanilla, vanilla-almond, chocolate chip, or chocolate with raspberry buttercream filling & vanilla, vanilla-almond, or chocolate buttercream

(optional chocolate ganache on top & drip)

vanilla, vanilla-almond, chocolate chip, or chocolate with strawberry buttercream filling & vanilla, vanilla-almond, or chocolate buttercream

(optional chocolate ganache on top & drip)

Thursday 6/20 & Friday 6/21

Completely BOOKED for cake orders - available for cupcakes

ORDER DEADLINE:   Thursday 6/13 by 5pm – orders placed after that are subject to time and product availability

PICK-UP:  Thursday 6/20 3:30pm-5pm & Friday 6/21 10am-1pm

Thursday 6/27 & Friday 6/28

Completely booked for ALL ORDERS

Thursday 7/4 & Friday 7/5

We are unavailable this week

Thursday 7/11 & Friday 7/12

Completely BOOKED for cake orders - available for cupcakes

ORDER DEADLINE:   Monday 6/24 by 5pm – orders placed after that are subject to time and product availability

 

PICK-UP:  Thursday 7/11 3:30pm-5pm & Friday 7/12 10am-1pm

Thursday 7/18 & Friday 7/19

Completely BOOKED for cake orders - available for cupcakes

ORDER DEADLINE:   Monday 7/9 by 5pm – orders placed after that are subject to time and product availability

PICK-UP:  Thursday 7/18 3:30pm-5pm & Friday 7/19 10am-1pm

Thursday 7/25 & Friday 7/26

Completely booked for ALL ORDERS

Thursday 8/1 & Friday 8/2

Completely booked for ALL ORDERS

Thursday 8/8 & Friday 8/9

We are unavailable this week

Thursday 8/15 & Friday 8/16

Completely booked for ALL ORDERS

Thursday 8/22 & Friday 8/23

Limited space available

ORDER DEADLINE:   Monday 7/29 by 5pm – orders placed after that are subject to time and product availability

PICK-UP:  Thursday 8/22 3:30pm-5pm & Friday 8/23 10am-1pm

Thursday 8/29 & Friday 8/30

Labor Day Weekend

Completely BOOKED for cake orders - available for cupcakes

ORDER DEADLINE:   Thursday 8/15 by 5pm – orders placed after that are subject to time and product availability

PICK-UP:  Thursday 8/29 3:30pm-5pm & Friday 8/30 10am-1pm

ALSO AVAILABLE THIS WEEK:

carrot cupcake with vanilla or citrus cream cheese frosting

6 for $20

Thursday 9/5 & Friday 9/6

Completely booked for ALL ORDERS

Order by Thursday 8/15 for pickup Thursday 8/29 or Friday 8/30 and freeze your order. 

Thaw 24 hours in the refrigerator.  Bring to room temperature 1-2 hours prior to serving.

Thursday 9/12 & Friday 9/13

Completely BOOKED for cake orders - available for cupcakes

ORDER DEADLINE:   Thursday 8/29 by 5pm – orders placed after that are subject to time and product availability

PICK-UP:  Thursday 9/12 3:30pm-5pm & Friday 9/13 10am-1pm

Thursday 9/19 & Friday 9/20

ORDER DEADLINE:   Thursday 9/5 by 5pm – orders placed after that are subject to time and product availability

PICK-UP:  Thursday 9/19 3:30pm-5pm & Friday 9/20 10am-1pm

Thursday 9/26 & Friday 9/27

Completely BOOKED for cake orders - available for cupcakes

ORDER DEADLINE:   Thursday 9/12 by 5pm – orders placed after that are subject to time and product availability

 

PICK-UP:  Thursday 9/26 3:30pm-5pm & Friday 9/27 10am-1pm

For cakes:  Order by Thursday 9/5 for pickup Thursday 9/19 or Friday 9/20 and freeze your order. 

Thaw 24 hours in the refrigerator.  Bring to room temperature 1-2 hours prior to serving.

Thursday 10/3 & Friday 10/4

Completely booked for ALL ORDERS

Order by Thursday 9/12 for pickup Thursday 9/26 or Friday 9/27 and freeze your order. 

Thaw 24 hours in the refrigerator.  Bring to room temperature 1-2 hours prior to serving. 

Thursday 10/10 - No Friday pickup

Completely BOOKED for cake orders - available for cupcakes

ORDER DEADLINE:   Thursday 9/26 by 5pm – orders placed after that are subject to time and product availability

PICK-UP:  Thursday 10/10 3:30-5pm

Thursday 10/17 & Friday 10/18

ORDER DEADLINE:   Thursday 10/3 by 5pm – orders placed after that are subject to time and product availability

PICK-UP:  Thursday 10/17 3:30pm-5pm & Friday 10/18 10am-1pm

Thursday 10/24 & Friday 10/25

ORDER DEADLINE:   Thursday 10/10 by 5pm – orders placed after that are subject to time and product availability

PICK-UP:  Thursday 10/24 3:30pm-5pm & Friday 10/25 10am-1pm

Friday 11/1 - No Thursday pickup

ORDER DEADLINE:   Thursday 10/17 by 5pm – orders placed after that are subject to time and product availability

PICK-UP:  Friday 11/1 10am-1pm

Thursday 11/7 & Friday 11/8

ORDER DEADLINE:   Thursday 10/24 by 5pm – orders placed after that are subject to time and product availability

PICK-UP:  Thursday 11/7 3:30pm-5pm & Friday 11/8 10am-1pm

Thursday 11/14 & Friday 11/15

ORDER DEADLINE:   Thursday 10/31 by 5pm – orders placed after that are subject to time and product availability

PICK-UP:  Thursday 11/14 3:30pm-5pm & Friday 11/15 10am-1pm

Thursday 11/21 & Friday 11/22

ORDER DEADLINE:   Thursday 11/7 by 5pm – orders placed after that are subject to time and product availability

 

PICK-UP:  Thursday 11/21 3:30pm-5pm & Friday 11/22 10am-1pm

Thursday 11/28 & Friday 11/29 - Thanksgiving

We are unavailable this week

Order by Thursday 11/7 for pickup Thursday 11/21 or Friday 11/22 and freeze your order. 

Thaw 24 hours in the refrigerator.  Bring to room temperature 1-2 hours prior to serving. 

December & Christmas

Watch for our special December/Christmas menu page to be posted

Pickups 

Thursday 12/5 - no Friday 12/6 pickup

Thursday 12/12 & Friday 12/13 - Pick up Christmas orders this week and freeze

POSSIBLY Wednesday 12/18 & Thursday 12/19 - Pick up Christmas orders this week and freeze

(I will decide on possible 12/18-12/19 pickup date as it gets closer)

We will be out of the kitchen from mid-December through early April.  Orders resume April 3-4, 2025.

We will be available by email to place future orders, answer questions, secure wedding dates, etc. 

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