This Week

Order by Thursday at 5pm for pickup the following Thursday 3:30-5pm or Friday 10am-2pm. 

(order deadline & pickup time may vary some weeks, so check each individual week's details)

Orders placed after that will are subject to time and product availability.

PAYMENT: Cash or check (to FlourGirl) at pickup or request an invoice to pay online by credit card prior to pickup. 

For larger orders, we ask for payment in advance, received prior to pick up.  

 

HOW TO ORDER: Please email an order inquiry to sarah@flourgirlpatissier.com

We will confirm all orders via email, providing payment and pickup info. 

 

We are out of the kitchen and not baking from 12/18/21 through March 2022. 

We will be available by email to place future orders, answer questions, secure wedding dates, etc. 

We will resume orders 3/31/22 and tasting meetings 4/1/22.  

Check back for upcoming 2022 menus