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Cake & Cupcakes

vanilla
vanilla-almond

confetti
lemon*
vanilla or almond or lemon* poppy seed
chocolate chip

black & white (no cupcakes - no gluten free)

    -two layers of chocolate & one vanilla or vice versa
chocolate
chocolate stout*
carrot*
red velvet
pumpkin spice*

Buttercream

vanilla
vanilla-almond
chocolate
white chocolate

raspberry*

strawberry*

citrus*
peanut butter
salted caramel

coconut*

cookies & cream
tiramisu* (flavored with Marsala, Kahlua, & coffee)
Irish (flavored with Irish Creme & Stout)

mint / peppermint
vanilla cream cheese*
citrus cream cheese*

chocolate cream cheese*

Wedding cake by FlourGirl Patissier
Filling & Topping

chocolate ganache
chocolate chip cookie dough
German (coconut-pecan)*

lemon curd

key lime curd

passion fruit curd

Door County cherries*

raspberry preserves*

strawberry preserves*

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Seasonal:    

fresh raspberries*

fresh strawberries*

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*Additional charge per serving for this flavor

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Wedding cake by FlourGirl Patissier

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ADDITIONAL INFORMATION:

Each cake tier consists of 3 layers of cake and 2 layers of filling - choose one cake flavor,

one buttercream flavor for the outside, and you can choose multiple buttercream and fillings for the inside.

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We make everything from scratch.  We do not use cake mixes or premade icings or filling.

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We use Ahnapee Brewery Two Stall Chocolate Milk Stout in our chocolate stout cake & Irish buttercream.

We use locally grown Door County Montmorency cherries (may contain an occasional pit).

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ALLERGENS:

Our kitchen contains wheat, milk, eggs, nuts, sesame, and soy. 

We do offer gluten-friendly options that do not include wheat as an ingredient. 

We do our best to prevent cross-contamination, but we cannot guarantee it. 

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Subject to seasonality & availability.  Subject to change at any time.  

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